Nutrient requirements of beef cattle / The National Academies of Sciences, Engineering, and Medicine
Corporate Author (Main)
The National Academies of Sciences, Engineering, Medicine
Language
Inglês.
Country
Estados Unidos.
Edition
8th revised ed
Publication
Washington : The National Academies Press, 2016
Description
XVII, 475 p. : il., tab., fig. ;
28 cm
Series
Animal Nutrition Series : Consensus study report
ISBN
9780309273350
Qualification
(brochado)
CDD
636.0852
N97
8ª ed.
Subjects
Medicina veterinária
Nutrição animal
Alimentação
Gado de corte
Bovinos
Gado
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